About the Museum

Food is the medium that connects past and future.

Our Belief

Uncovering natural flavors and craftsmanship, making urban culinary memory visible and experiential.

Redefining the museum experience in contemporary language, allowing exhibitions, consumption, and social interaction to blend naturally.

Inclusivity Sustainability Resilience Innovation

Operations & Marketing Strategy

Overseas Project Director / Curator & International Cultural Communication Consultant

Cultural Tourism Project Planner / Corporate Consultant

Advertising Planner / Large-Scale Event Director

Entrepreneur / Global Partnership Development Expert

Architectural Space Planning Consultant

China Region Curator

Art & Design / Engineering Cost Expert

Business Planning Expert

Founder, Global Gastronomy Museum

Our work relies on the passion and dedication of our volunteers.

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